Kimcheelicious Tasting @ Freddy's Bar

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Kimcheelicious Tasting @ Freddy's Bar

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Kimcheelicious
Chief Fermenting Officer
Joined: Jul '12
Posts: 35

This series of tastings promote Kimcheelicious, a (pending) Kickstarter cookbook project by Tony Limuaco. This project focuses on making vegan kimchi and exploring the many meals you can make with it.

Location: Freddy's Bar
627 Fifth Ave. (between 17th & 18th sts.)
Brooklyn, NY 11215
http://freddysbar.com/events/2012-07-22/

Date & Time: Sunday, July 22 from 6 to 8PM

ON THE MENU:
- Bulgogi mandu (potstickers)
- Black bean and red miso mandu
- Sweet potato and white kimchi fritters
- Pink coleslaw made with ruby cabbage and non-spicy white kimchi.
- Three types of vegan kimchi (napa, cucumber, white radish)

KIMCHI MAKING DEMONSTRATION @ 7:00 PM
Learn how to make vegan Napa cabbage kimchi (baechu) and Korean chili paste (gochuchang). The demonstration batch will be raffled.

Here's are some food ideas on Tumblr.com:
http://kimcheelicious.tumblr.com/

You can find me on FaceBook:
https://www.facebook.com/events/129905033814844/

# Posted 10 mos ago
Kimcheelicious
Chief Fermenting Officer
Joined: Jul '12
Posts: 35

In case you were wondering what 100 kimchi/bulgogi dumpligs look like... these bad boys will be steam finished at Freddy's Bar (from 6 to 8PM), it's just down teh block from you. I highly recommend ordering some Tater Tots and topping it with kimchi.

# Posted 10 mos ago
Kimcheelicious
Chief Fermenting Officer
Joined: Jul '12
Posts: 35

These deep fried sweet potato and white kimchi fritters are terrible... terribly good. I guess I should stop eating them and leave some for you.

# Posted 10 mos ago
Kimcheelicious
Chief Fermenting Officer
Joined: Jul '12
Posts: 35

These black bean and red miso dumplings were lightly poached... in hot oil. If I told you these vegan things were gross, I'd be a liar.

# Posted 10 mos ago
Kimcheelicious
Chief Fermenting Officer
Joined: Jul '12
Posts: 35

I'm still pending Kickstarter status/approval, but tune in. You can find updates at:
http://www.Kimcheelcious.com

Soon?

Thanks for making out folks, congratulations to raffle winners Eva (Napa cabbage kimchi) and Marcus (Korean chili paste). Hope you all enjoyed the kimchi demo, next time I'll remember to bring the blender.

# Posted 9 mos ago
Kimcheelicious
Chief Fermenting Officer
Joined: Jul '12
Posts: 35

Oops typo, updates and links are at:

http://www.Kimcheelicious.com

# Posted 9 mos ago
Kimcheelicious
Chief Fermenting Officer
Joined: Jul '12
Posts: 35

There's now room for 10 more people for this workshop at Freddy's Bar.

# Posted 9 mos ago
Kimcheelicious
Chief Fermenting Officer
Joined: Jul '12
Posts: 35

Currently there's room for 6 more people for Wrap a Dumpling Workshop@ Freddy's Bar. Spaces are going fast, RSVP sooner than later.

# Posted 8 mos ago
Kimcheelicious
Chief Fermenting Officer
Joined: Jul '12
Posts: 35

This workshop is closed, see you on Sunday at Freddy's Bar.

# Posted 8 mos ago