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FreshDirect Now in BedStuy — Brooklynian

FreshDirect Now in BedStuy

Took them a long time to get there....but here they are

http://clintonhill.us/freshdirect-now-in-bedstuy-too/

Comments

  • They are not in all of Bed-Stuy. I live in 11233 and they are not there.
  • It's great for some things but I'd rather be able to pick and choose my own produce.
  • I am in Bed Stuy too, zipcode 11233 is not an area Fresh Direct delivers too.

    Also, how can you deliver to part of a zipcode??? (Fresh Direct says this on their website)
  • ch_smooth wrote: It's great for some things but I'd rather be able to pick and choose my own produce.
    Agreed. We use FD in Clinton Hill but we generally don't buy produce from them. FD is good for household items (TP, paper towels, pet supplies, etc). FD is good for milk and juice (of which I consume mass quantities) and is always as cheap as the Associated, or cheaper. FD is also good for meats, pre-prepared meals, grains, and dry goods.

    Basically everything except veggies. Even their fruits are pretty good.
  • disagree about the meat. i've gotten enough gross chicken from them to stop ordering altogether.
  • that's what i'm saying! seeing is believing. though we did get a whole duck (frozen) for xmas and it was decent. i'd order nuts, drinks, etc but not produce or meat regularly.
  • I've never ordered from Fresh Direct, and find their trucks really annoying. But now I am confused - you order everything but "fresh" items from Fresh Direct? And you really save money on sundries as compared to a neighborhood supermarket, bodega or dollar store? Seems a bizarre set-up.
  • i've always found their veggies pretty good, with the exception of a couple of bad runs of mushrooms.

    frozen shrimp is often a good price, and it has always been fine, unlike the (unfrozen) chicken.

    i like getting "grocery" items -- like kitty litter and seltzer water -- delivered bc they are heavy to walk home from my regular grocery.

    but what gets me down about FD is that they have such a small selection of brands. they don't have my preferred flour, nor any bread flour at all. they don't have the kind of kitty litter i prefer. the list goes on. this makes no sense to me -- if my tiny regular grocery can stock many brands, why can't a huge warehouse with no need to display them all?

    we order only rarely.
  • sweet tea wrote: disagree about the meat. i've gotten enough gross chicken from them to stop ordering altogether.
    I'm surprised to hear that. We have beef & chicken from them 2-3 times a week and have never had a problem.
    Putnam-denizen wrote: I've never ordered from Fresh Direct, and find their trucks really annoying.
    Yeah and I find that ethanol subsidies annoying, but what are you going to do?
    Putnam-denizen wrote: But now I am confused - you order everything but "fresh" items from Fresh Direct?
    I mean, it's just a name.
    Putnam-denizen wrote: And you really save money on sundries as compared to a neighborhood supermarket, bodega or dollar store? Seems a bizarre set-up.
    Absolutely. I can't remember the last thing I saw at FD that was more expensive than it is at the local store. Bodegas are expensive a sh*t, you know?

    Organic butter (and other organic products) are a good 30-50% cheaper, for example. Our Associated is a giant rip off for organic products.
  • Remembering how "so worthless" flowers are, I ordered Fresh Direct for my granddaughter's home coming for "Welcome Baby" gifts.

    Since it was Christmas season, I had a wonderful time...ordering shrimp cocktails, carrot cake, cupcakes, wraps, steaks, sandwich platters, Brooklyn Beer, etc. Divided it up into the four deliverys. Everything was great.

    I can't thank FD enough!
  • Despite Boygrabriel's nonsequiter about ethanol, a fleet of gasoline burning small trucks delivering small amounts of over-packaged foods and sundries is really hard to justify, especially in New York City. They block traffic, make noise and pollute. Why don't they have electric or methane powered vehicles? Seems amazingly self-indulgent that those who complain because Fresh Direct doesn't have the right brand of organic bread flour seem to overlook the negative impact that this form of commerce has on our environment and quality of life, let alone how it sucks the life out of our local stores. If we can't support and use or local stores here, we might a well throw in the towel and move to the suburbs. A recent study did show that NYCis terribly underserved by grocery stores, but it is hard to believe that encouraging people to sit on their butts and wait for their weekly delivery of toilet paper and cat food makes any sense. Okay, okay, it is a pet peeve of mine! (Maybe if my neighbors who I love dearly didn't have a truck sitting outside my window every Saturday [they are the first delivery it seems] I wouldn't mind so much).
  • Putnam-denizen wrote: Seems amazingly self-indulgent that those who complain because Fresh Direct doesn't have the right brand of organic bread flour seem to overlook the negative impact that this form of commerce has on our environment and quality of life, let alone how it sucks the life out of our local stores.
    please don't put words in my mouth. or take them out of my mouth. or whatever.

    i don't like the idling truck under my window either. (and i live in a big building, so it's sometimes more than once per day.) FD did just switch their fleet to part biodiesel, though.

    as i said, i order only rarely. and, fwiw, it's not organic flour i'm looking for. i need bread flour because i make my own bread, in part so that there's one less processed commodity i'm beholden to buy. in this respect, my local store is superior to FD, so i shop there. it's not superior in that it's 3/4 of a mile away from my house, which can be a cold walk in the winter with heavy things.

    if i seem pissy, it's because i don't like being called self-indulgent. (i am, but FD isn't the primary scene of my indulgences.)
  • Putnam-denizen wrote: Despite Boygrabriel's nonsequiter about ethanol, a fleet of gasoline burning small trucks delivering small amounts of over-packaged foods and sundries is really hard to justify, especially in New York City. They block traffic, make noise and pollute. Why don't they have electric or methane powered vehicles?
    (edit: I rewrote my post with less snarkiness)

    Analyzing FD trucks without looking at the overall energy consumption involved in that tomato you buy that was trucked from California to Brooklyn, and then sits in a gigantic air conditioned grocery store for days on end, bothers me.

    Also, the 2-3 18-wheelers that sit idling at the corner of Myrtle and Hall every morning outside the Associated aren't without their negative impact on my quality of life.

    Look, I know this post was a bit snarky. But you see my point, complaining about FD truck pollution is hardly a balanced look at the ecological impact of food production and delivery.

    If FD food creates more pollution for NYC, but less pollution for the Earth, I don't feel that anyone has the right to take the moral/ecological high ground.
  • Putnam-denizen wrote: ...If we can't support and use or local stores here, we might a well throw in the towel and move to the suburbs. A recent study did show that NYCis terribly underserved by grocery stores, but it is hard to believe that encouraging people to sit on their butts and wait for their weekly delivery of toilet paper and cat food makes any sense. Okay, okay, it is a pet peeve of mine! (Maybe if my neighbors who I love dearly didn't have a truck sitting outside my window every Saturday [they are the first delivery it seems] I wouldn't mind so much).
    I try to support independently owned local stores as much as possible, but I'm curious what your thoughts are on Associated and C-town super markets? Those don't seem terribly local or independent to me, but I don't really know.

    I specifically buy my produce at the veggie stand across the street from Associated b/c I want to support the local independent guy that runs it. But as for Associated v. Fresh Direct? A large distinction doesn't jump out at me.
  • Actually, I believe that Associated is a retailer's cooperative.

    It is a locally owned and independantly operated store which uses the cooperative structure to take advantage of economies of scale in accessing goods to sell.

    http://en.wikipedia.org/wiki/Retailers'_cooperative
  • Putnam-denizen wrote: I've never ordered from Fresh Direct, and find their trucks really annoying. But now I am confused - you order everything but "fresh" items from Fresh Direct? And you really save money on sundries as compared to a neighborhood supermarket, bodega or dollar store? Seems a bizarre set-up.
    Everyone's mileage may vary, of course. Some people prefer to eyeball their produce before they get it, others just don't have the time but also don't want to settle for canned spinach or whatever.

    As for neighborhood supermarket vs. FreshDirect for sundries, if I could afford a FreshDirect account and save myself having to schlep my 20-pound bag of kitty litter five blocks down Myrtle and then up four flights of stairs, hell YES I'd use FreshDirect. I'll support the neighborhood on more lightweight items, but the heavier stuff I'd have delivered in the interest of supporting my 38-year-old bad back.
  • homeowner wrote: Actually, I believe that Associated is a retailer's cooperative.

    It is a locally owned and independantly operated store which uses the cooperative structure to take advantage of economies of scale in accessing goods to sell.

    http://en.wikipedia.org/wiki/Retailers'_cooperative
    Very interesting, thanks
  • sweet tea wrote: [quote=Putnam-denizen]Seems amazingly self-indulgent that those who complain because Fresh Direct doesn't have the right brand of organic bread flour seem to overlook the negative impact that this form of commerce has on our environment and quality of life, let alone how it sucks the life out of our local stores.
    please don't put words in my mouth. or take them out of my mouth. or whatever.

    i don't like the idling truck under my window either. (and i live in a big building, so it's sometimes more than once per day.) FD did just switch their fleet to part biodiesel, though.

    as i said, i order only rarely. and, fwiw, it's not organic flour i'm looking for. i need bread flour because i make my own bread, in part so that there's one less processed commodity i'm beholden to buy. in this respect, my local store is superior to FD, so i shop there. it's not superior in that it's 3/4 of a mile away from my house, which can be a cold walk in the winter with heavy things.

    if i seem pissy, it's because i don't like being called self-indulgent. (i am, but FD isn't the primary scene of my indulgences.)

    I had posted this earlier but somehow didn't get on the board - my apologies to Sweet Tea. I hadn't meant to pick on anyone in particular. I am still not understanding Boygabriel's argument for Fresh Direct versus supermarkets. Doesn't Fresh Direct use all the energy a supermarket would plus another little delivery truck at the end?

    Obviously there are a bunch of folks who love them some Fresh Direct. And in the world we live in, perhaps it is not the biggest sin in the world. To me, well to me, it just seems a bit gross and lazy. As a society we seem so unable to imagine a different, less wasteful future. Whatever that future is I can't imagine it includes Fresh Direct.

    And Boygabriel? I'm glad that you editted out some snarkiness and I didn't read the first version. Because of snarkiness, you have no lack. (Are you a Fresh Direct investor perchance). peace out...
  • No, I'm just defensive about Fresh Direct because I find a lot of criticism of it to be thinly veiled anti gentrification b.s.

    Snark aside, I've yet to see anyone criticize the FD trucks within an actual energy-usage comparison. It's always just shallow potshots at an easy target. And again, I doubt the people that hate on FD trucks so much are doing things like only buying local produce so that they don't buy food that's been trucked across the country.

    As for energy usage, I don't think FD has the same air conditioner/energy consumption. Food from the grocery store goes from farmer, to warehouse, to grocery store (which uses tons of energy). Food from FD goes from farmer, to warehouse, to your house, skipping the store.

    I have to say that in general if Associated had the prices, selection and meat quality of FD, I probably wouldn't feel the need to order from them. Delivery to my door step is not the reason I use them.
  • No one has every accused me of thinly veiling anything! I seem to be the only one critcizing ED in this thread (hallooo is anyone out there?), and I certainly didn't make that argument about it being the thin edge of gentrifying palefaces who float an inch above the gritty streets too good to venture into an Associated (but my the argument is vaguely entertaining!) As far as energy usage, I think our back and forth reveals that neither of us knows the numbers. It may very well be in the ecotopia of tomorrow food is wisked through vacuum tubes under the streets to delivery hatches in our basements. Me, I have a vision of a series of little shops, each staffed by an entertaining proprietor with insight and wisdom about the products he or she is selling. Hmm, maybe I should give it up and starting dialing for groceries...
  • Putnam-denizen wrote: I seem to be the only one critcizing ED in this thread (hallooo is anyone out there?)
    Nonsense, there are entire corporations dedicated to the fight against ED (see www.viagra.com) I just don't see how that impacts your grocery shopping habits...or maybe it's better that we not know. :wink:
  • Okay that's funny.
  • Sorry I should have been clearer. I don't think your criticism of FD is a front for something else at all. I was just explaining why I'm generally defensive about FD. It's because of past discussions, not this one.

    And I agree, neither of us really know the full energy usage required for food from a grocery store or from a delivery truck. But that's why I tend to take criticism of the trucks with a grain of salt: nobody's done a real analysis.

    And as I said, there's a lot people can do to reduce the amount of energy that goes into their food production, but few people are doing it. FD trucks are just an easy target. Few people ever talk about getting their tomatoes from 60 miles upstate instead of getting them trucked 3,000 miles from California. Or the coal-fired plants that create the energy that's used to air condition a 3000 sq foot grocery store 24-7.
    Me, I have a vision of a series of little shops, each staffed by an entertaining proprietor with insight and wisdom about the products he or she is selling.
    that's a beautiful vision, as long as said proprietor always has my cats' brand of cat food in stock.
  • Boygabriel wrote: Few people ever talk about getting their tomatoes from 60 miles upstate instead of getting them trucked 3,000 miles from California.
    *raises hand* Greenmarket patron who taught herself how to can tomatoes for precisely this purpose. I haven't bought tomatoes from a supermarket in nearly a year.

    But actually, the reason that I don't use FD is because you need some kind of an order minimum that I'd never be able to make.
  • And actually a lot of people talk about the distance tomatoes come from. That's why I was a member of the Clinton Hill CSA for a couple of years.
  • I'm glad to hear that. I hope Americans as a whole become more conscious of it.

    I was in the CHCSA for a year but my vegetable-taste was too vanilla for their eccentric selection.
  • Agreed. How many weeks of bok choy and its relatives can one stand? But some of those root vegetables were strangely erotic...
  • Maybe if my neighbors who I love dearly didn't have a truck sitting outside my window every Saturday [they are the first delivery it seems] I wouldn't mind so much.

    Ok, ok, we'll start getting our stuff delivered later in the day.

    But seriously, we order because we don't really have time to shop, stand in line etc. And quite frankly, the Met is kind of, you know....gross. I consider the issue of the delivery trucks a non-issue. We really like the delivery guys, and there's so many larger problems with air quality issues and waste that deserve immediate attention. Just putting in real bike lanes would help and demanding more stringent CAFE requirements should be a top priority in Washington.

    Let us know and we'll order a chocolate boule for you, oh and the wine.........
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