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Sai Thai Kitchen — Brooklynian

Sai Thai Kitchen

veets
edited November -1 in Park Slope

This is new place that opened on 5th ave between 8th and 9th Street.

We ordered in tonight for 3 people. Stir fried Sugar Snap peas ,Pan Seared Atlantic salmon,Peanut sauce Chicken and Basil Angus Beef.This was enough food for 3 people but no left overs. . The flavors were lovely. I won't go to a place where I declare this authentic Thai Food but it tasted good. Each entree came with Jasmine Rice but if you want brown rice or Quinona it will cost you $1.

I think I need to do this one more time to give a real review that has some conviction behind it but it was a nice meal. $47 and change plus the tip.

This is a replacement fro the lowly fried Chicken place around the corner so points get added for that. It has been opened for about a week so curious if anyone has tried it yet.

Comments

  • Fried chicken? Wasn't it Fatoosh before? I miss fatoosh :( I'll be givin this place a try I'm sure since its 3 minutes from my apt, hopefully it can stand out in the desolate, flavorless (though abundant) thai landscape of parkslope

  • Fatoo'oosh is sorely missed.

    Where can I get skinny lamb sausages like theirs?

  • sorry yes the space was Fatoo'osh

  • Yum. We got delivery today (they had limited area because the delivery driver had an accident apparently but the husband of the couple running it brought our food). We will definitely be ordering again.

    We tried three curries and I thought each dish was a nice size and the rice portions were about twice what other places give (which is way too much for me, so ask for less if you don't eat much). Red and panang were my favorites. The green didn't taste like any of the other green curries I've ever had, nor did I really like it for what it was but my bf really liked the green curry. The vegetables in it were all really good.

    Fingers crossed the quality and spicy keep up!

  • Those stars they put on the menu seem to run true. Don't get me wrong, I like spicy but the mildly spicy on one dish we ordered was quite spicy! That was two stars.

  • Sunday night we ate here. The space is really lovely. There are these crazy/sweet chandeliers all over made of inverted wine bottles. The service was terrific. Got to taste some of the noodle dishes and they were tasty and was the appetizer platter. We had dinner at about 8pm and the place was 3/4 full. Perhaps some word of mouth good mojo is spreading.

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