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favorite restaurant in Park slope and why :)? — Brooklynian

favorite restaurant in Park slope and why :)?

armchair_warrior
edited November -1 in Park Slope
whats your favorite?
«134

Comments

  • LaVilla: pretty good standard Italian food. Big portions, everything is fresh.
    Kiku: Lots of vegetarian sushi options, much more than your standard cucumer/avocado rolls.
    Frannys: Best fancy pizza EVAR
    Mango: A step above your standard neighborhood Thai restsaurant, much better than Lemongrass.
  • for upscale...applewood...hands down...excellent food at reasonable prices. in the city, this place would be 2 stars and the prices could be double. their sauteed lobster appetizer, their cheese plate, their meats are all fantastic.

    service is mixed...its friendly but not always professional. i like the wife and she is good but the other servers are mediocre. but the space is great and cozy.

    for casual, bonnies...good burgers and wings...casual and a good place to hang out. taro has excellent sushi at cheap prices, and stone park is always quality.
  • Subject: The best ....

    Is actually just below the Slope.
    Corner of 4th Avenue and 30th Street.
    Right next to the 72nd Precinct station house.
    WHITE CASTLE!
  • Subject: Re: The best ....

    dw438 wrote: Is actually just below the Slope.
    Corner of 4th Avenue and 30th Street.
    Right next to the 72nd Precinct station house.
    WHITE CASTLE!
    One of my favs, too, but mine is 4-5 blocks away on Atlantic! :twisted:
  • Subject: Rice.

    Rice Thai on 7th Ave.

    New College on corner of Union and 4th for a good (cheap) diner b-fast.
  • Mr. Falafel. Tasty, simple food and inexpensive and the waitress' are babes.
  • Song - very good food, very cheap
  • Subject: fav. restaurant

    coco roco - consistently good.
  • Subject: parksloper

    best diner in slope is still daisy's diner on 9th next to negards
    they were voted one of the best diners in brooklyn by daily news
    still its a diner but its great people best service . they are just the best... best breakfast there is and the best its open 24 hours and delivers 24 hours

    Rumor has it they will be offering kids eat free soon overheard manager talking to friend there on day
    breat idea for us parents
  • La Taqueria.
  • Subject: best restaurants

    Rosewater: always fresh ingredients, inventive menu; great wine. Perfect for long lingering dates.
    THE NEW SANTO PALO!! (Palo Santo?) on Union btw 4th and 5th: GREAT lil plates, fresh herbs and homemade tortillas...cannot wait to go back. Fresh squeezed grapefruit juice every morn!!
  • So many good ones mentioned, but too many I haven't tried yet.

    I can't say these are my favorites, but I consistently like them:

    Press 195 - takes a long time to get the sandwich, but worth it
    Chip Shop for Mac-n-cheese (small portion) and a salad
    Number One Garden for fast, cheap and good Chinese food
    Blue Ribbon delicious, but not in my current (non) budget
    La Taqueria Nachos, baby, nachos.
  • Here are a couple that are on my short list:

    Night and Day--I love the jazz, the food and the late hours.

    Rosewater--the food is almost always excellent. I'm just glad that I didn't walk by the day that they were roasting a pig out front. Animal lover here!
  • clemens

    la taquiera

    bogota


    (are we noticing a trend here?)
  • hands down Convivium Osteria--great service, great food, great ambiance.
  • Rosewater
    Blue Ribbon
    Nana for something cheerful and relatively cheap

    I've heard great things about Applewoods but not yet been there.
  • I don't know how I let this thread go by without plugging Convivium. Intimate, romantic (especially the cellar seating), excellent service, fantastic food especially the Portuguese-leaning stuff. I could go for a plate of their chicken livers with bacon right now.

    On the cheap / takeout side, Los Pollitos, no question.
  • where is convivium and what kind of menu do they have? I feel like I've seen it mentioned in passing 10 times now but have no real picture of it.
  • Subject: convivium osteria

    steve wrote: where is convivium and what kind of menu do they have? I feel like I've seen it mentioned in passing 10 times now but have no real picture of it.
    68 5th Avenue near St. Mark's. Signage is very inconspicuous so easy to miss. Menu is Mediterranean with an emphasis on Portuguese and (I think) Spanish influence, as well as Italian. (One of the owners is Portuguese and one Italian.)

    NY Times review:
    http://tinyurl.com/ylfzw9
  • I used to really like la taquiera but the service there has become so incompetant that it's not worth my time to go there anymore. Last time I was there I had to tell the guy the counter my order at least ten times--all while he helped everyone BUT me. I finally broke down and asked if he was going to make my burrito or if I should just go somewhere else. Food is not good enough to put up with that crap.
  • mypasswordwontwork wrote: I've heard great things about Applewoods but not yet been there.
    It's really good, and I'd recommend it.
  • Rachel's on 5th Ave btw 7th and 8th Streets
    I love their buritos!

    Hunan Delight on 6th Ave/Union
    Love their vegie chicken and dried bean curd!

    These are about the only restaurants I can afford...
  • Al di la - their seasonal raviolis are sumptuous. Hands down the most romantic place to eat if it's snowing. Total bitch getting a table though.

    La Villa - I know, this place is so 2004. But I still love their free bread basket, organic baby green salad and quite good pizza. My version of comfort food.

    Blue Ribbon Sushi - great sushi, tempura to die for, and really sweet servers

    Christie's - deeeeelicious veggie pies and coco bread

    Hunan Delight - hands down the best Chinese in the Slope. No one does seitan better than this place.
  • Subject: Re: convivium osteria

    linusvanpelt wrote: [quote=steve]where is convivium and what kind of menu do they have? I feel like I've seen it mentioned in passing 10 times now but have no real picture of it.
    68 5th Avenue near St. Mark's. Signage is very inconspicuous so easy to miss. Menu is Mediterranean with an emphasis on Portuguese and (I think) Spanish influence, as well as Italian. (One of the owners is Portuguese and one Italian.)

    NY Times review:
    http://tinyurl.com/ylfzw9

    Thanks Linus!
  • I feel like I've written this recently but...

    Blue Ribbon is excellent.
    Stone Park too, and Sette is becoming a favorite.
    Moutarde, but I haven't been there in a couple years
    12th St., because they have the hangar steak, possibly the most popular meal on this board.
    The Mexican place on 4th and Union and for that matter Los Dos Pollitos on 5th and Baltic maybe?

    OT, but did anyone notice that Night and Day is becoming a BBQ place? I thought they were doing ok, but I guess not so much.
  • TARO SUSHI!!!

    have you had their eel? it's the best I've had in the US.
  • 8thandPrez wrote: Al di la - their seasonal raviolis are sumptuous. Hands down the most romantic place to eat if it's snowing. Total bitch getting a table though.
    True, especially since they don't take reservations (it's on 5th & Carroll, btw), but you can put down your name, go around the corner to their wine bar, and have a nice chat and a good selection, then go to dinner 45 minutes later...
  • libraryanne wrote: TARO SUSHI!!!

    have you had their eel? it's the best I've had in the US.
    You're singing Idlewild's Taro song!
  • mypasswordwontwork wrote: Rosewater
    Blue Ribbon
    Nana for something cheerful and relatively cheap

    I've heard great things about Applewoods but not yet been there.
    Nana WAS my favorite until they served me shrimp soup with only ONE piece of shrimp. :evil:
  • Besides for Amin on 7th Avenue, I have a hard time not LOVING at least one menu option at ALL Park Slope-based restaurants I eat at. It's hard not gaining 50 pounds in this neighborhood!

    My dream is to sit down at one restaurant and have the waited deliver me my favorite items from several restaurants at once. The hodgepodge would include appetizers from Nana and Nepon, entrees from Blue Ribbon Sushi, some of that smashed red pepper crap they bring out with bread at Aunt Suzie’s, and dessert from Tasti Delight.
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